SHOW FLOOR TOURS
Experience the best of the National Restaurant Association Show with guided tours of the Show floor, where operators will get a closer look at the latest in food and beverage innovations, tech trends , convenience operations, plus must-see trends. SHOW FLOOR TOURS
See, Touch, Taste Tours
Experience a guided journey through the Show with our exclusive “See, Touch, Taste” exhibitor tours, featuring a variety of categories and products. Each curated tour takes place in one exhibit hall, giving you an up-close look at a variety of products while hearing directly from product experts as they share the impact potential on your operation.
Participants will:
• SEE a variety of exhibitors and products in one hall • TOUCH and test products • TASTE food and beverage products that reflect emerging culinary trends and consumer preferences
These guided tours provide an immersive, hands-on experience that connects you with industry leaders while offering valuable insights to enhance your business. From revolutionary kitchen equipment to smart technology solutions, you’ll discover the innovations shaping the future of foodservice.
PRICE FOR EACH TOUR: $75
NORTH HALL • Saturday, May 16, 11 am • Sunday, May 17, 1 pm • Monday, May 18, 3 pm
SOUTH HALL • Saturday, May 16, 1 pm • Sunday, May 17, 3 pm • Monday, May 18, 11 am
LAKESIDE CENTER • Saturday, May 16, 3 pm • Sunday, May 17, 11 am • Monday, May 18, 1 pm
Explore the latest in foodservice technology at the National Restaurant Association Show! This exclusive tour highlights cutting- edge technology shaping the industry’s future. Experience tech in action, ask questions, and network with peers while gaining valuable insights for your business. Tech Innovations Tour
Sunday, May 17, 10 a.m. | Monday, May 18, 10 a.m.
Convenience Tour
Uncover advancements revolutionizing convenience operations at the National Restaurant Association Show! This exclusive tour highlights key innovations transforming the convenience sector. See solutions at work, engage with industry leaders, and connect with like-minded professionals while gaining insights to enhance your business.
SPOTS ARE LIMITED — RESERVE YOURS TODAY!
Saturday, May 16, 12:30 p.m. | Sunday, May 17, 3 p.m.
National Restaurant Association Show Preview 12
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